tag:blogger.com,1999:blog-2660641345241219924.post4172170544510835747..comments2024-02-11T15:52:39.974-08:00Comments on Caker Cooking: Scalloped PotatoesBrian Francishttp://www.blogger.com/profile/02779793839672812019noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2660641345241219924.post-1721392773525192972020-05-11T23:21:09.654-07:002020-05-11T23:21:09.654-07:00These look so so good!These look so so good!Denisehttps://www.blogger.com/profile/05525582527955746250noreply@blogger.comtag:blogger.com,1999:blog-2660641345241219924.post-3786712460887560182020-04-16T16:52:05.833-07:002020-04-16T16:52:05.833-07:00You could use any soup you like. Except maybe for ...You could use any soup you like. Except maybe for vegetable. Or chicken noodle. I don't understand the Cheez Whiz thing in terms of your parents being "purists." You're telling me cheese spelled with a "z" isn't real cheese?Brian Francishttps://www.blogger.com/profile/02779793839672812019noreply@blogger.comtag:blogger.com,1999:blog-2660641345241219924.post-9349045940918184802020-04-14T19:23:29.712-07:002020-04-14T19:23:29.712-07:00What fun you have with cookbooks. I never thought...What fun you have with cookbooks. I never thought to par boil the potatoes which is a great idea I will now use. As for Cheese Whiz, we never had it in the house as my parents were cheese purists. I suppose you could use any cream soup instead of mushroom. I make my own as the DH can't tolerate MSG. Thanks. Marjoriehttps://www.blogger.com/profile/12022471051577764620noreply@blogger.com